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×
Aubergine Dip 2 × $14.50
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Chicken wings, agrodolce style 2 × $12.00
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Creamy rice pudding 1 × $9.90
Subtotal: $62.90
Subtotal: $62.90
Showing all 6 results
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Chef Taylor Bonnyman, working in collaboration with Head Chef Marguerite Keogh, offer elegant & playful modern British cooking.
+4 1800 555 1234
BOOKATABLE@RESTAURANT.COM
49 Featherstone Street
LONDON
EC1Y 8SY
UNITED KINGDOM